Hee hee, this isn't really a serious or legit blog post. I just wanna brag about my homemade avocado ice cream. It's made of avocados from our tree so I know that the main ingredient is all natural and all organic! The recipe itself (which I got from David Lebovitz's book) is also about 70% avocado, with the cream and sugar part just being a small fraction of the formula. It tastes like avocado even if there's no artificial flavoring, and the color is so vivid even without color additives! Yay me! 

Haha, I'm done bragging now. 

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